Vegetarian Recipes

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Broccoli tots
Garlic, tomato and melted cheese topped aubergines
 Kale garden salad
Lemony leeks and sprouts
Mint couscous with mixed vegetables
Paneer skewers, tandoori style with fruity salsa
Rich chocolate tart
Vegetarian stuffed peppers
Creamy penne with roasted pumpkin and black olives
Peach and blueberry smoothie
Special spring rolls
Mixed white bean soup
Vegetarian Singapore vermicelli
innocent magic muffins
Mini chickpea burgers
Lentil and mushroom bake
Butternut squash with basmati rice
One-pot spag bol
Mini custard cups
Mixed vegetable tortellini
Spinach and cream cheese lasagne
Edamame with rice
Oat and Raisin Cookies
Aubergine parmesan
No bake mint chocolate biscuits
Pear cake
Butternut squash and apple soup
Senozola
Quick leek and potato soup
Courgette, fennel and cannellini bean pasta soup

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