Vegetarian Recipes

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Classic crème caramel
Strawberry, goat cheese and quinoa salad
Leek pastry party tart
French toast with raspberries and vanilla
Vegetable and bean soup
Ratatouille
Ruby fruit salad
Cashel blue, walnut and grape bruschetta salad
Chocolate peanut butter crisped rice balls
Forest fruits smoothie
Gluten and dairy free blueberry and coconut pancakes
Mini chickpea burgers
Cornflake and coconut cookies
Irish potato bread - Fadge
Baked mushroom pastry
Donuts 3 ways
Mini pistachio cakes
Broccoli tots
Spinach and celeriac soup
Mushrooms on Waffle
Stuffed Butternut Squash
Banana, blueberry and chia seed muffins
Rhubarb and custard ice-cream
Cheesy potato bake
Spinach samosas with chilli and lime salad
Yellow lentil dahl
Mango and lime chia pudding
Vietnamese baguette sandwiches
Roasted pumpkin seeds
Risotto of spring vegetables

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