Vegetarian Recipes

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Rhubarb, mint and limeade
Senozola
Parmesan and parsnip crisps with garlic
Lentil and mushroom bake
Baked tofu wraps
Kale crisps
Pink raspberry smoothie
Avocado toast
Oriental slaw
Chickpea and artichoke masala
Blueberry and avocado muffins
Soda bread with oats
Buttery caraway carrots
Cauliflower cheese and lemon pepper
Butternut squash with basmati rice
Kiwi lime ice pops
Ghost meringues
Vegan victoria sponge cake
Crispy polenta and parmesan cubes
Easy lentil curry
Mini chickpea burgers
Yellow lentil dahl
Roasted pepper and tomato soup
Butternut squash risotto
White chocolate snowballs
Christmas chocolate shortbread
Strawberry fruit leather
Peanut butter puffed rice bars
Mars bar squares
Kale penne carbonara

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