Vegetarian Recipes

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Microwave brownies
Easy lentil curry
innocent magic muffins
Waldorf salad
Artichoke bruschetta
Brussels sprouts with chilli and lemon
Golden milk popsicles
Spiced carrot salad
Japanese tofu noodle bowl
Sweet potato muffins
Professor sprout
Pumpkin pancakes
Plum traybake
Baked eggs florentine
Rocky road bars
Carrot and coriander soup
Rhubarb crumble
Strawberry, goat cheese and quinoa salad
Upside-down peach and raspberry cake
Blueberry and lemon traybake
Potato and cheese tortilla
Spinach-mushroom mac’n’cheese
Buttery caraway carrots
Pasta with fresh tomato, basil and ricotta cheese
Spiced apple chips
Risotto of spring vegetables
Waffle pop tarts
Parsnip and carrot mash
Peach iced tea
Aubergine and tomato bake

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