Vegetarian Recipes

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Funghi trifolati
Waldorf salad
Spiced squash salad
Pumpkin spice smoothie
Pea soup infused with mint served with parmesan biscuits
Aloo gobi
Vegetarian Singapore vermicelli
Red lentil and chilli soup
Flourless chocolate cake
Kale pesto
Squash, mushroom and spinach lasagne
Slow cooker barley and mushroom risotto
Dahl with ginger and mint
Microwave brownies
Madras vegetable curry
Vegetable paella
Cherry tomato, ricotta and kale pesto pasta
Mushrooms on Waffle
Lentil soup, harissa croutons
Wild mushroom tart
Rhubarb and strawberry smoothie
Artichoke and broad bean tart
Baked eggs florentine
Puy lentil shepherds pie
Chocolate yule log
Lentil shepherd’s pie with butternut squash
Pasta with tomato and hidden vegetable sauce
Carrot soup with griddled scones
Cauliflower with lentil curry
Special spring rolls

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